About 150 million families around the world are engaged in milk production.In developing countries,milk is mostly produced by small-scale enterprises and offered for sale.In the last 30 years,world total milk production has increased by more than 50% and reached 851 million tons in total.
India is the world's largest milk producer,producing 18% of the world's total milk production,followed by the USA,China,Pakistan and Brazil.
About half of the 851 million tons of milk produced in the world is pasteurized and consumed.The basic technique of pasteurization is the process of heating raw milk at 72 to 74 °C for 15 seconds and cooling it rapidly.Since there is no high temperature and pressure in the pasteurization process,beneficial bacteria,oil,proteins,etc.does not see.
According to the types of our milk and dairy products cold storage applications
In addition,for your butter products obtained from milk,you can store it for 12 months at – 25°C with our Marsis OEM Industrial Cooling Devices and Cold Room Systems.
